Surryano Ham

Surryano Ham

IMPORTANT: Due to the fire that devastated Edwards' facility in January 2016, along with a February 2017 fire at one of our co-packer's facilities, Surryano products will be unavailable for the time being. We apologize for this inconvenience. We expect the Surryanos to be available once again in Fall 2017.

Developed as an All-American alternative to Europe's dry-cured hams, Edwards Surryano Ham is crafted from rare heritage breed hogs. The purebred berkshires are pasture-raised to create perfectly marbled meat. Hand-cured, hickory-smoked and aged, the unforgettable rich flavor matches and surpasses anything from across the pond.

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If for ANY reason you feel your experience with our products are not up to your satisfaction, call us within 14 days of receipt and we will refund your money or replace your online / print catalog purchase.