
Stock Up for Winter
Start 2021 off deliciously by stocking up with premium cured meats for the winter season. Rest easy with a hearty stock of country hams, bacon, and sausage.
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Cooked, Country Ham Slices
Savory slices from our boneless country ham ...fully cooked and ready for your enjoyment.$70.00 -
Surryano Ham Slices
Ten 4 oz. packages of sliced Surryano Ham. Handcrafted flavor with over 400+ days in the making.$189.00 -
Cooked, Bone-In Glazed Country Ham
Country Ham that's hickory smoked, aged 4 to 6 months and glazed with brown sugar and honey.$139.00 -
Cooked, Boneless Petite Country Ham
This hickory smoked and 90+ day aged Country Ham is perfectly sized for convenience without sacrificing any flavor.*Backordered: 3/8/2021$69.00 -
Cooked Boneless Wigwam Ham
This classic Wigwam Brand Country Ham is completely boneless, ready to heat, slice and serve.$135.00 -
$299.00
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Edwards Family Favorites
Perfect gift for any Southern food lover: Petite Country Ham and Smoked Sausage Links.*Backordered: 3/8/2021$79.00 -
Spiral Sliced, Cooked Bone-In Smoked Sweet Ham
Bone-in and Spiral-sliced: Mild hickory-smoked flavor enhanced with exclusive honey glaze. Ready to Heat and Serve.$99.00–$157.00 -
Hickory Smoked Sausage Links
Big, old-fashioned Smoked Sausage Links made from pure, fresh pork (no fillers) and hickory smoked$78.00–$110.00 -
Bone-In Surryano Ham
American Surryano ham from Heritage Breed pork is dry-cured, hickory-smoked and aged 400 days.$325.00–$355.00 -
Cooked, Boneless Country Ham
Fully cooked, completely boneless bursting with Southern hickory flavor. Just slice and serve.$91.00–$145.00 -
Half Slab Country Bacon
What to buy when you want your bacon sliced to the exact thickness that's right for you.$79.00