Stock Up for Winter
Start 2021 off deliciously by stocking up with premium cured meats for the winter season. Rest easy with a hearty stock of country hams, bacon, and sausage.
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Cooked, Country Ham Slices
(5 reviews)
Savory slices from our boneless country ham ...fully cooked and ready for your enjoyment.$69.00–$99.00 -
Surryano Ham Slices
Ten 4 oz. packages of sliced Surryano Ham. Handcrafted flavor with over 400+ days in the making.$189.00 -
Cooked Bone-In Glazed Country Ham
(5 reviews)
Country Ham that's hickory smoked, aged 4 to 6 months and glazed with brown sugar and honey.$146.00 -
Cooked Boneless Petite Country Ham
(16 reviews)
This hickory smoked and 90+ day aged Country Ham is perfectly sized for convenience without sacrificing any flavor.$69.00 -
Cooked Boneless Wigwam Ham
(1 review)
This classic Wigwam Brand Country Ham is completely boneless, ready to heat, slice and serve.$99.00–$120.00 -
Edwards Provision Pack
(2 reviews)
Stock up on over twenty five pounds of country ham, bacon and sausage.$299.00 -
Edwards Family Favorites
Perfect gift for any Southern food lover: Petite Country Ham and Smoked Sausage Links.$79.00 -
Spiral Sliced, Cooked Bone-In Smoked Sweet Ham
Bone-in and Spiral-sliced: Mild hickory-smoked flavor enhanced with exclusive honey glaze. Ready to Heat and Serve.$99.00–$157.00 -
Hickory Smoked Sausage Links
(13 reviews)
Big, old-fashioned Smoked Sausage Links made from pure, fresh pork (no fillers) and hickory smoked$86.00–$136.00 -
Bone-In Surryano Ham
(1 review)
American Surryano ham from Heritage Breed pork is dry-cured, hickory-smoked and aged 400 days.$325.00 -
Cooked Boneless Country Ham
Fully cooked, completely boneless bursting with Southern hickory flavor. Just slice and serve.$89.00–$145.00 -
Half Slab Country Bacon
(2 reviews)
What to buy when you want your bacon sliced to the exact thickness that's right for you.$79.00–$115.00
