Wigwam Cooked Country Ham
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In stock
Farm to Smokehouse, Smokehouse to Table
We're excited to announce that the Wigwam Country Ham is back! This aged 200+ day country ham is salt-cured, smoked, and delivers a remarkable flavor reminiscent of the country hams of yesteryear. It arrives with the bone-in, complete with instructions for storing and preparing.
- Cooked
- Hickory Smoked
- Intense Robust Flavor
- Aged over 200 days
- Honey and Brown Sugar Glazed