Cut white ends of the scallions. Lightly coat uncooked country ham slices with brown sugar.
2) START GRILLING
Set grill to medium-high heat. Add scallions and sliced pineapple to the grill. Flip after about two minutes. Next, move scallions and pineapple to the side for a cooler eat. Add brown sugar-coated country ham slices directly on the grill. Flip the slices after about 35-40 seconds. After another 35-40 seconds, remove the country ham, scallions, and pineapple. Plate and serve!
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