Country Ham Ready for Any Occasion
The choice portion of the cooked Country Ham, these 2-millimeter slices are the easiest way to prepare and serve the classic country ham. Perfect for a busy host or hostess. Succulent, hickory-smoked, aged ham slices are fully cooked and ready to eat. Ideal as a main entree, in sandwiches, salads, and on a buffet.
Ingredients: ham, salt, brown sugar, sodium nitrate, black pepper and sodium nitrite.
Mozzarella Appetizer with Virginia Ham
Cooked Boneless Country Ham SlicesStorage: Refrigerate upon arrival. If not to be used within 28 days, freeze for up to 6 months. If the vacuum seal is broken while under refrigeration the ham will need to be used within a week or frozen.
Preparation: This product is ready to eat. For best results, slices may be gently re-heated or served at room temperature. If left refrigerated for an extended period of time, put your package of country ham slices in the microwave for about 15 seconds. This will prevent the ham slices from being frozen together and won't affect the flavor profile of the ham slices.