Facebook Pixel
Free Shipping Throughout Contiguous USA!

Cooked, Bone-In Tender Smoked Ham

SKU #8947
Availability: In Stock

Choose Recipient

Choose Quantity

Carve Out Sweet Holiday Dining

Brine-cured for a sweet, lightly smoked flavor and fully cooked for convenience, this Tender Smoked Sweet Ham is always a crowd-pleaser.

Its curing style ensures an incredibly tender, flavorful ham that can be carved into festive slices and served hot or cold. Delicately smoked with hickory wood, it's a delectable addition to holiday celebrations with absolutely no water added for weight or artificial juiciness. This ham pairs well with fruit or brown sugar glazes and a glass of merlot wine. This family-size hickory-smoked ham weighs about 18-20 lb and has about 30 servings.

  • Bone-In
  • Skin-On
  • Hickory-Smoked
  • Fully-Cooked
  • Mild, Sweet Flavor
  • 18-20 lb
  • About 30 Servings

Cooked, Bone-In Tender Smoked Ham
Nutrition Facts

Ingredients: Ham, water, salt, brown sugar, sodium lactate, cane sugar, sodium phosphate, sodium diacetate, sodium erythorbate, hydrolyzed corn protein, sodium nitrite, dextrose.

Storage: This product arrives frozen. Refrigerate upon arrival. Allow 2-3 days for the ham to thaw completely.

PreparationThaw the ham completely. Preheat the oven to 350 degrees F. Remove ham from the plastic bag, remove the plastic bone guard and brown cover around the shank. Place in shallow pan and cover with foil. Heat in the oven until warm, approximately 2 to 2 1/2 hours. Let rest for 15 minutes before serving.

You May Also Like

Sign up for our Email Newsletter
Our Guarantee

If for ANY reason you feel your experience with our products are not up to your satisfaction, call us within 60 days of receipt and we will refund your money or replace your online / print catalog purchase.