Serve Slices of Genuine American Charcuterie
For the ultimate convenience, or for those who want to enjoy the full, distinctive taste of our award-winning Surryano more often, we offer ten (4 oz) packages of thinly sliced Surryano. Crafted from heritage breed pork, these hams are dry-cured, smoked, and aged in our family tradition for more than 400 days. Each slice is rich and buttery, with a flavor that rivals the long-aged hams from Italy or Spain.
These paper-thin slices are ready to use in appetizers, charcuterie boards, and wine pairings.
- Five-time Good Food Awards Winner
- Aged 400+ Days
- Crafted From Premium Heritage Breed Pork
- Dry-Cured and Hickory-Smoked
- Sliced and Ready to Eat, No Cooking Needed
- Ten 4 oz Packages
Surryano Ham Slices
Ingredients: pork, salt, sodium nitrate.
Storage: No refrigeration necessary prior to slicing. After slicing wrap in foil and store in cool place. Best consumed within 12 weeks.
Preparation: No cooking required. Sliced paper thin and ready to serve as a perfect complement to melon slices, olives, Spanish-style tapas...or on bread with olive oil and cheeses such as provolone & mozzarella. For optimal flavor, serve at room temperature.