While we're proud to offer classic dry cured meats such as country ham, bacon, and sausage, we're always looking to provide new items from the world of southern delicacies. Check out the list below to enjoy some of Edwards' newest offerings:
Quarter Boneless Surryano HamAll the amazing flavors of our award winning Surryano in a size perfect for small gatherings.$130.00Delivered Pricing!
Boneless Surryano HamEnjoy ham flavor matching the world's best: Boneless, aged 400+ days and ready to serve.$350.00Delivered Pricing!
Bone-In Surryano HamAmerican Surryano ham from Heritage Breed pork is dry-cured, hickory-smoked and aged 400 days.$320.00–$350.00Delivered Pricing!