Holiday Savings from Edwards: Edwards Virginia Smokehouse

Cooked, Boneless Petite Country Ham

(13 reviews)

This hickory smoked and 90+ day aged Country Ham is perfectly sized for convenience without sacrificing any flavor.

$66.00

(8 reviews)

Big, old-fashioned Smoked Sausage Links made from pure, fresh pork (no fillers) and hickory smoked

$74.00–$108.00

(3 reviews)

Savory slices from our boneless country ham ...fully cooked and ready for your enjoyment.

$68.00

Ten 4 oz. packages of sliced Surryano Ham. Handcrafted flavor with over 400+ days in the making.

$185.00

Hickory-smoked, sliced Bacon made from lean pork, sliced medium-thick for optimum flavor.

$70.00–$85.00

(1 review)

What to buy when you want your bacon sliced to the exact thickness that's right for you.

$75.00

Old-fashioned Pork Sausage Patties made from the family recipe PopPop created back in the 1930s.

$62.00

This great bacon-lovers assortment includes 3: Hickory Smoked, Peppered & Smoked Maple Bacon

$64.00

(1 review)

Boneless, pre-sliced Country Ham... ready to fry for breakfast or dinner.

$57.00–$102.00

Bone-in and Spiral-sliced: Mild hickory-smoked flavor enhanced with exclusive honey glaze. Ready to Heat and Serve.

$99.00–$153.00